Restaurant & Bar

The Slaughters Country Inn offers delicious food prepared using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.

Not to be missed is the sharing platter, which includes local cheeses and meats, the day’s selection of breads, and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine, and local fish and chips.

Opening Hours

Monday - Sunday

All Day Menu 12pm - 5pm & 6.30pm - 9.00pm

Sunday Lunch 12pm - 3pm

The Field Kitchen, Daily, weather-dependent. Grab a toasted bagel, flat bread, or ice cream from our outdoor dining cart, The Field Kitchen.

Children

Children are welcome to join us in the restaurant until 8 p.m., with last orders placed by 7 p.m. In addition to The Garden Menufor V.I.L.P. (very important little people), smaller portions can be enjoyed from any of our 'grown-up' menus.

Dogs

We welcome dogs in the bar area or out on the Terrace at The Slaughters Country Inn.