Festive Dining Menu

29th November - 23rd December

STARTERS

Maple-roasted parsnip soup
parsnip crisp, buttermilk

Mackerel
compressed watermelon, wasabi cream, cucumber, radish

Ham hock terrine
piccalilli, pickled onion

MAINS

Stone bass
clementine & star anise hollandaise, potato terrine, sprout & chestnut fricassee

Traditional roast Bronze turkey
chicken fat potato fondant, cranberry, chestnut purée, tenderstem, turkey jus

Vegetable pithivier
root vegetables, mushroom sauce

DESSERTS

Pumpkin pie curd
brown butter, eggnog ice cream

Steamed sticky toffee pudding
toffee pudding sauce, vanilla ice cream

Caramelised white chocolate parfait
white chocolate, blood orange, Christmas pudding ice cream

Allergy Information

Some of our food and drinks may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our team before placing an order so that we can advise you on your choice. As we handle all allergens in our kitchens, we unfortunately cannot guarantee to be trace free.

Details

Festive Dining

29th November - 23rd December

£30 three courses

Served Monday - Saturday

Lunch 12.00pm - 3.00pm
Dinner 6.30pm - 9.00pm

To book, please call 01451 822 143
or email info@theslaughtersinn.co.uk