The lunch menu is served in the restaurant, bar, and outside terrace.
Lunch Menu (12.00pm-3.00pm)
Light bites
Bread, balsamic vinegar, extra virgin olive oil
£3.75
Scotch hens egg, cauliflower pickle & mesclun salad
£5.50
Seasonal soup of the day, Cotswold loaf
£5.95
Fowey mussels, creamed white wine, fresh parsley
£7.50/£13.50
Evesham asparagus, fried duck egg, lemon herb brown butter
£7.50
½ pint of shell on prawns, lemon Cayenne pepper mayonnaise
£8.50
Smoked salmon, shaved horseradish parsley mayonnaise
£8.50
Sharing platters for 2
Hand carved smoked salmon, capers, shallots, lemon dressed leaves & brown breads
£14.50
Cheese platter
Westcombe Cheddar, Aldwych goats, Finn soft double cream and
Barkham blue chutney & bread
£15.50
Country Inn platter
carved hams, pork pie, smoked mackerel pate, cheese, chutneys pickles & breads
£16.50
Sandwiches
(also available during afternoon tea)
Choice of local thick cut, Cotswold loaf, white or granary breads, served with salted crisps & dressed leaves
Cream cheese & cucumber
£5.75
Free range egg mayonnaise & watercress
£5.75
Single Gloucester & ale chutney
£6.50
Honey roast ham & whole grain mustard
£6.95
Toasted, bacon, lettuce & tomato
£7.25
Rare roast beef, tomato & rocket salad
£7.50
Smoked salmon & dill creme fraiche
£7.50
Mains
Spring onion, garden pea & gem lettuce risotto, shaved Parmesan
£9.50
Fish pie, Westcombe Cheddar mash, garden peas
£11.95
8oz rump beef burger, spiced tomato relish, Wyfe of Bath cheese seeded bun & house fries
£12.50
Breakspear battered fish’n’ chips, lemon & tartar sauce
£12.50
Ravioli of foraged mushrooms, spinach, shaved Parmesan rosemary brown butter
£12.50
Roast thick cut Cotswold ham, fried duck egg, house fries
£12.95
Flat Iron Steak, (best served medium rare) watercress, house fries
£14.95 with green peppercorn or béarnaise sauce
additional £1.95
Pan fried Loch Duart salmon saffron, sorrel, cannellini bean broth, salsa verde
£16.50
Salads
Candy beetroot, pink fir potatoes, creamed goats cheese
£6.50 / £10.50
House salad of the day
£6.50/£11.50
Classic roast chicken Caesar salad
£7.50/£12.50
Sides
All £3.50 each
House fries
Buttered ratte potatoes
Mesclun salad
Seasonal vegetables
Pudding
Classic ice cream sundae, vanilla, strawberry & chocolate ice cream, berry compote, whipped cream
£5.95
Dark chocolate torte, orange salad & creme fraiche
£6.50
Warm rhubarb Bakewell tart & Cornish clotted cream
£6.50
Fine apple tart, yoghurt ice cream
£6.50
Baked sticky toffee pudding, toffee sauce & vanilla ice cream
£6.50
Raspberry & passion fruit trifle
£6.50
Cheese slate
Westcombe Cheddar, Aldwych goats, Finn soft double cream, Barkham blue, crackers, chutney and quince
£9.95
