STARTERS

Curried cauliflower soup, coriander, cumin oil

Pressing of chicken and ham hock, fruit chutney toasted brioche

Salt cured salmon, capers, shallots, lemon 

MAINS

Roast Bronze Turkey, stuffed leg, roast potatoes seasonal vegetables, cranberry, bread sauce

Roast sea bream, spiced lentils, curried cauliflower

Baked potato gnocchi, mushrooms, goats cheese

DESSERTS

Traditional Christmas pudding, brandy butter sauce

Sticky toffee pudding, toffee sauce, vanilla ice cream

Crème caramel, rum soaked raisins

MINCE PIES

Allergy Information